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Garlic
Sausage Casserole
SAUCE
Cook
and drain noodles and set aside Combine
Onion and green pepper Cook
Sausage just until not pink anymore and drain grease from pan. In
a buttered casserole dish place layers in this order 1. noodles
-
2 onion-pepper - 3. noodles - 4.
sausage - 5 noodles
-
6. onion-pepper - 7. noodles - 8. sausage
and finally top with remaining noodles. Make
the sauce by combining salt, garlic salt, pepper, tomato sauce, and
water. Mix well and pour over prepared casserole Top
with 4 - 6 slices of American Cheese. Bake
at 350 degrees for 30 minutes Recipe from LastMinuteCooking.com

1 pkg
Egg noodles (cooked and drained)
1 lb
Garlic Sausage (remove skin)
1/4 cup
Chopped Green pepper
1/2 cup
Chopped onion
1 tsp
Garlic Salt
1 tsp
Salt
1/2 tsp
Pepper
1 can
Tomato sauce
1 cup
Water
4 - 6 slices
American Cheese
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